Yummy Summer Pea Salad

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Ingredients

Salad:

  • 2 (6 ounce) packages frozen peas, thawed
  • 1 pound cooked bacon, chopped
  • 1 cup golden raisins
  • 1 (8 ounce) package shredded Cheddar cheese
  • 1 sweet onion, chopped
  • 1/2 cup sunflower seeds

Dressing:

  • 1 cup mayonnaise
  • 2 tablespoons wine vinegar
  • 1/4 teaspoon white sugar, or to taste

 

Directions

  1. Toss peas, bacon, raisins, Cheddar cheese, onion, and sunflower seeds together in a large bowl. Stir mayonnaise, vinegar, and sugar together in a small bowl; drizzle over the salad and toss to coat.
  2. Cover bowl with plastic wrap and refrigerate for 1 hour.

Nutrition Facts

Per Serving:
454.2 calories; protein 15.3g 31% DV; carbohydrates 22.1g 7% DV; fat 35g 54% DV; cholesterol 48.3mg 16% DV; sodium 649.7mg 26% DV.

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