WAKE-UP CASSEROLE

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Prep: 15 mins | Cook: 1 hr 15 mins | Total: 1 hr 30 mins | Servings: 8 | Yield: 8 servings

I will always brag about this amazing Casserole! It is simply amazing. What I love about this is that it is a pizza in a baking dish! Serve it warm with a nice hot coffee and you will have the perfect breakfast! You can add ground beef in this casserole if you want a more meaty flavor! Of course, I don’t have to explain how awesome beef is, right? Anyway, this will be the highlight of your day. I am 100 percent sure about that!

Ingredients:

8 eaches frozen hash brown patties

4 cups shredded Cheddar cheese

1 pound cooked ham, cut into cubes

7 large eggs eggs

1 cup milk

½ teaspoon salt

½ teaspoon ground mustard

Directions:

Step 1: Ready the oven. Preheat it to 350 degrees F or 175 degrees C.

Step 2: Apply cooking spray in a 9×13-inch baking dish.

Step 3: On the prepared baking dish, place the hash brown patties and sprinkle over the cheddar cheese and ham.

Step 4: In a large mixing bowl, add in the eggs, milk, salt, and mustard. With a whisk beat until well blended.

Step 5: Pour in the mixture over the ham.

Step 6: Using an aluminum foil, cover the baking dish.

Step 7: Place inside the preheated oven and bake for 1 hour or until the sides are slightly toasted and the cheese is cooked through.

Step 8: Remove the foil and bake for another 15 minutes or until the color turns golden brown and a toothpick inserted in the middle of the casserole comes out clean.

Step 9: Remove from the oven and let it sit on a wire rack to cool for at least 5 minutes.

Step 10: Serve and enjoy!

Note:

You can use 2 cups of bacon or sausage if you do not have ham.

Nutrition Facts:

Per Serving: 566.1 calories; protein 32.1g 64% DV; carbohydrates 17.6g 6% DV; fat 40.3g 62% DV; cholesterol 266.3mg 89% DV; sodium 1598.6mg 64% DV

NO-BAKE PEANUT BUTTER PIE BALLS

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