BUBBLE UP PIZZA RECIPE

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Prep Time: 15 mins | Cook Time: 25 mins | Total Time: 40 mins | Yield: 6 Servings

This was by far the easiest pizza recipe I have ever tried! Oh, man, you need to give this one a try, I’m telling you! Feel free to add more ingredients if you prefer. I am sure that you can do a lot with this very simple recipe. Enjoy!

Ingredients:

2 Cans of Biscuits the cheap plan ones will do

1 Jar of pizza sauce Bought or homemade – or you can use 2 small cans of tomato sauce with Italian seasoning

2 c Shredded Mozzarella Cheese

1/2 c Shredded Cheddar Cheese optional

Pizza toppings any that you like -we did pepperoni

Directions:

Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.

Step 2: Apply cooking spray in a 9×13-inch pan.

Step 3: Slice each biscuit into four.

Step 4: Arrange the sliced biscuits onto the bottom of the prepared pan.

Step 5: Spread the pizza sauce on top of the biscuits.

Step 6: Sprinkle a generous amount of Mozzarella cheese over the sauce.

Step 7: Top it with your preferred pizza toppings.

Step 8: Sprinkle more cheddar cheese on top.

Step 9: Place the pan inside the preheated oven and bake for 35 minutes or until done.

Step 10: Remove from the oven and allow the pizza to sit at room temperature to cool for at least 5 minutes.

Step 11: Slice into even pieces.

Ste 12: Serve and enjoy!

Nutrition Facts:

Calories 365 | Calories from Fat 171 | Fat 19g29% | Saturated Fat 7g44% | Cholesterol 30mg10% | Sodium 1105mg48% | Potassium 333mg10% | Carbohydrates 35g12% | Fiber 2g8% | Sugar 5g6% | Protein 13g26% | Vitamin A 457IU9% | Vitamin C 3mg4% | Calcium 227mg23% | Iron 3mg17%

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