1 box marble cake mix
2 pt ricotta cheese
3/4 c sugar
1 tsp vanilla
3 3/4 oz instant chocolate pudding
1 c milk
8 oz whipped topping
1. Mix Cake mix as directed on box. Pour this into a 9×13 cake pan that is greased and floured.
2. In a bowl combine the ricotta, sugar, eggs,and vanilla. Mix well. Spooon over top of unbaked cake. Bake for 1 hour in a 350 degree oven. Cool completely.
3. Mix pudding with the milk and fold in whipped topping. Spread over cake and then refrigerate until topping is set or ready to sevre.